Indoor braai in Farringdon Hammer & Tongs is a casual, and relatively low cost restaurant specialising in South African-style barbecue. Called a Braai, it is the most primal way of cooking and, in the restaurant’s opinion, the tastiest. Head Chef Richard Lloyd reckons to source only the highest quality meat, seafood & seasonal greens. The menu features traditional Braai dishes such as Sosaties  and Potjies and some originals such as sharing Lamb Ribs & Beer Can Onion. The restaurant  is a short walk up Farringdon Road from Farringdon Station and close to Exmouth Market and … [Read more...]